Kaanapali Menu

With the choice of Bacon or Ham $20, or
6 oz Prime NY Steak $30

2 poached eggs on our freshly baked and toasted baguette, served with our house-made hollandaise sauce

With the choice of Thick Cut Ham or Bacon

With sauteed spinach

Fluffy buttermilk pancakes with freshly sliced bananas and caramelized macadamia nuts

Fluffy buttermilk pancakes with fresh blueberries, ricotta cheese, and lemon zest

Egg whites with spinach, tomato, and feta, served with our toasted baguette

Blue crab, guacamole, lemon aioli & bell pepper

Washington oysters on the half shell, fresh lemon & mignonette
1/2 dozen $28 | 1 dozen $56

Fresh-cut zucchini rolled in parmesan and served golden brown with our pomodoro sauce

Eggplant rolled in parmesan and served golden brown, finished with melted mozzarella, house pomodoro sauce, and parmigiano reggiano

Sashimi grade ahi on bruschetta with local tomato & basil served over kula greens with extra virgin olive oil, lemon zest and capers

Romaine, cucumber, red onion, kalamata olives, local tomatoes and feta, tossed in our lemon feta vinaigrette

Served over a bed of Kula mixed greens, tossed in our honey-scallion mint vinaigrette with local tomatoes and candied mac nuts

White wine lemon sauté with vine-ripe tomatoes & fresh basil, served over garlic toast

White wine sauté with tomato & Maui basil over bruschetta

Fresh Island Fish with house salsa, freshly made guacamole, cabbage slaw, served in soft shell white corn tortillas

Served on our house-made roll with caramelized onions, vine-ripened tomato, local mixed greens, and lemon garlic aioli
• Add Cheese +$2.00, Bacon +$4.00, Avocado +$4.00

Sashimi grade Ahi marinated in olive oil, garlic, and basil, served on our house-made roll with cabbage slaw, vine-ripe tomato, local mixed greens, and lemon garlic aioli

Maui Cattle Company grass-fed fresh ground beef, lettuce, tomato, and cheddar cheese with caramelized onions
• Add Bacon +$4.00, Avocado +$4.00

Prime New York Strip Steak sliced, smeared, roasted red bell peppers, sauteed onions, and garlic served on our house-made roll

Washington Oysters on the half shell, fresh lemon & mignonette
1/2 Dozen $28 | Dozen $56

Sashimi-grade ahi on bruschetta with local tomato, Maui basil, kula greens, extra virgin olive oil, lemon zest, and capers

Blue lump crab, guacamole & lemon aioli

Manila clams steamed in white wine, garlic, lemon, tomato & parsley

Maui caught white fish, avocado, lime, onion, jalapeño, and cilantro. Served with house-made tortilla chips

Fresh-cut zucchini breaded in Parmesan. Served golden brown

Spicy arrabiata sauce & basil-garlic aioli. Served golden brown

Our famous huge artichoke finished with lemon, butter, and Parmigiano Reggiano

Local baby romaine, tomato, green & white beans, red onion, Italian gorgonzola

Local baby romaine, freshly baked garlic croutons & Parmigiano Reggiano, Bulgarian feta, and lemon vinaigrette

Local baby romaine, tomato, cucumber, onion, kalamata olives, and Bulgarian sheep's milk feta. Feta lemon vinaigrette

Upcountry Maui baby lettuces, honey-scallion vinaigrette, and caramelized Maui macadamia nuts

Extra virgin olive oil & garlic

Steamed then sautéed in olive oil with browned garlic, capers, chili peppers & parsley

Browned butter & Parmigiano Reggiano

Italian sausage, Maui beef, red bell peppers, tomato, fennel, ricotta, and a touch of hot pepper

Pomodoro sauce with marsala wine and a touch of hot pepper

Parmigiano Reggiano, cream, peas and prosciutto di parma

Fresh Manila clams simmered in white wine, garlic, lemon, extra virgin olive oil & butter. Finished with vine-ripened tomato & Italian parsley

White wine, lemon sauté tomato bits, and Maui basil served with jasmine rice

Sliced seared ahi, shitake mushrooms, ginger, garlic, red chili flakes, and jasmine rice

Macadamia nut crusted, Lilikoi Beurre Blanc, fresh mango salsa served with Moloka'i purple sweet mashed potatoes

Pounded thin, served with your choice of preparation, marsala or piccata style. Accompanied by grilled asparagus & mashed potatoes

Grilled filet mignon, sliced and topped with basil butter and sautéed bell peppers. Served with mashed potatoes

Grilled prime NY Steak, caramelized onions & mushrooms served with mashed potatoes

Wild jumbo prawns cooked in white wine with lots of garlic, lemon, parsley & lemon zest. Served with jasmine rice

White wine, lemon, butter with Maui tomato and basil served over garlic crostini

Chicken breast covered in Parmesan breading. Served with mashed potatoes & choice of three preparations

Lemon, butter, and capers

Mushrooms, Italian marsala wine

Spicy pomodoro sauce, capers with a hint of anchovy, and marsala wine

Breaded in parmesan, topped with mozzarella cheese and pomodoro

Wild jumbo prawns in a white wine, lemon, garlic, and butter sauté. 14 oz prime New York sliced, finished with sizzling basil butter and grilled asparagus

With Maui-made vanilla ice cream

With Maui vanilla ice cream

With Grilled Chicken $12.00, with 2 Jumbo Shrimps $10.00

Ask the server for flavors

Choice of Vanilla or Chocolate